In a Food Entrée & Manufacturing article, Achieving Sustainability Goals with Smart Automation, Emerson’s Chiara Ponzellini shares several examples of how original equipment manufacturers (OEMs) applied intelligent automation to drive operational performance improvements.
Four ways Emerson automation technology and expertise can enable improved manufacturing performance are by enabling greater flexibility to maximize production, reducing quality risks, increasing reliability, and improving sustainability.
Emerson’s Mehdi Taki shares the secrets of precise cutting in food manufacturing processes in a Kennedy’s Confection article, Cutting Solution Offers Accurate Portion Control and Reduced Waste.
The James B. Beam Institute at the University of Kentucky is a training facility for students and researchers looking to learn more about the bourbon industry. To support students and researchers in their learning, JCS Process & Control Systems, a builder of...
Read this case study about how Emerson helped Tereos with improved visibility and security to critical machine health with monitoring through data analytics.
In a Process Instrumentation article, Emerson’s Kelly Albano looks at a powerful but often underutilized tool, instrumentation diagnostics, and shows how you can use them to improve operations. Recently, while loading some software onto my computer, I saw a message at...
Over many years working with end users who are trying to solve challenging flow measurement problems, I’ve often suggested that a Coriolis mass flow meter is exactly the technology solution needed, but in some cases an alternative is preferred for a variety of...
Hello everyone. I’m Ajay Rana and recently, in an article in Food Manufacturing, I had the opportunity to talk about an interesting case study with FEI Foods, Europe’s largest producer of ready-to-eat rice and grain pouches, based in South Wales, UK. I think it has...
Connecting highly disparate machines that exist in separate operating entities in a manufacturing plant could save many companies substantial time and money, but pressing production schedules and the status quo of existing procedures often hold them back. A large food...
In the food processing industry, users choose human machine interfaces (HMI) based on their potential to make operational performance improvements, which generally means the HMI needs to be easy to use. Ease of use supports increased operator efficiency and...
Like many other industries, food and beverage companies are often “rock and a hard place” enterprises. They need technology upgrades, but have such tight margins, every proposed change must be justified with precise ROI. One such company is Raceland Sugar, a major...
Sugar can derive from two different plant sources: sugar beets and sugar cane. The first ones are harvested in mid to late autumn when sugar content peaks. The leafy beet tops are sliced off and the roots are lifted out of the ground with special harvesting equipment....
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The opinions expressed here are the personal opinions of the authors. Content published here is not read or approved by Emerson before it is posted and does not necessarily represent the views and opinions of Emerson.